Film Description: Companies and organizations are increasingly leading the way to a United States economy driven by renewable energy and sustainability. In this series comprised of short documentaries, CEOs and upper management at a variety of companies, non-profits and government agencies will present their science based solutions and visions for the future. We also focus on young leaders that are making those visions of the future a reality. They will present the challenges that lie ahead, and how they are endeavoring to solve big problems and make a difference through their work. Government can set the policy agenda, but for real change to occur the private sector must be incentivized and fully engaged. Companies and organizations are in a unique position to innovate and have a significant impact in a shorter time. An educated and motivated work force is a critical part of affecting change from within every industry. We want to infuse this series with a sense of hope to empower all people, and instill in them a call to action to join the country's move toward a more sustainable future.

Film Description: BAD RIVER, narrated by Quannah ChasingHorse and Academy-Award nominee, Edward Norton; written and directed by award-winning filmmaker, Mary Mazzio; and produced by Grant Hill (Owner of the Atlanta Hawks) and Allison Abner (writer for Narcos, West Wing and descendant of the Stockbridge Munsee Band), is a new documentary film which chronicles the Wisconsin-based Bad River Band and its ongoing fight for sovereignty, a story which unfolds in a groundbreaking way through a series of shocking revelations, devastating losses, and a powerful legacy of defiance and resilience, which includes a David vs. Goliath battle to save Lake Superior, the largest freshwater resource in America. As Eldred Corbine, a Bad River Tribal Elder declares: “We gotta protect it… die for it, if we have to.” Winner of the EMA

Film Description: Cafeteria Man takes a behind the scenes look at Tony Geraci’s sweeping, tenacious efforts to kick start school lunch reform in Baltimore’s schools, a large urban district that serves 83,000 students, and later in Memphis schools, with 200,000 kids. As the newly hired Food and Nutrition Director of the Baltimore’s public school district, Geraci hatches an ambitious, multi-faceted plan to feed students healthy, locally-sourced meals, teach them nutritional awareness, and offer them training and vocational opportunities in the world of food. His bold vision includes a 33-acre teaching farm, school vegetable gardens, student-designed meals, and meatless Monday’s. Cafeteria Man follows Geraci as he partners with a dedicated group of parents and students to overhaul a long-established, dysfunctional lunch program and battle the entrenched bureaucracy behind it. The film profiles Baltimore’s experience as it becomes recognized as part a burgeoning national movement, and includes appearances by food author Michael Pollan, First Lady Michelle Obama, and Assistant White House Chef Sam Kass.

Film Description: The documentary about a Los Angeles woman who has made it her life’s mission to rehabilitate injured hummingbirds has a gentle sweetness that feels like a balm. Terry Masear, the subject of writer-director Sally Aitken’s film, has a no-nonsense demeanor, but her affection for these tiny creatures is unmistakable. She gives them names like Raisin, Cactus and Wasabi. She assigns them narratives as she observes their behavior. She painstakingly builds them elaborate aviaries and lovingly feeds them from a syringe. And she devotes every inch of her sprawling Hollywood Hills property, inside and out, to their care.

Film Description: Food, Inc. 2 is a 2023 documentary that examines the food industry's corporate consolidation and its impact on consumers and the environment. The film is a sequel to the 2008 Oscar-nominated documentary Food, Inc. This movie, directed by Robert Kenner and Melissa Robledo, picks up where the first one left off in exposing the at-times mind-bogglingly unwholesome practices of America’s corporate food concerns in manipulating us to consume that which is bad for us. But it begins by sharing the ostensibly good news, which is that increased food consciousness is making healthy and still delicious options more available to us.

We will also be screening one of the One Earth Young Filmmakers winning films Monarchs in Motion by Mason Mirabile.

Film Description: Plastic is vital in so many ways to our modern way of life and well-being—but not all forms of it. In search of why more and more single-use plastic debris enters the ocean despite all efforts to recycle, SINGLE-USE PLANET goes upstream to where millions of tons of raw plastic are being made amidst the ruins of America's bygone steel industry in Pennsylvania. Further upstream, we see the economic and political realities that have boosted the new industry—realities reaching all the way to rural Louisiana where plans are laid to build the biggest plastic plant in the world. Can the powerful industry be persuaded to temper their production of single-use plastic? Our search leads to Washington D.C.—where a federal bill to regulate the industry remains stalled—and finally to France, where the prohibition of campaign donations by corporations may provide a key to the effective reduction of plastic pollution.

Film Description: SLAY is a feature documentary film exploring the interwoven harms caused by fashion’s use of fur, leather and wool. Following investigative filmmaker Rebecca Cappelli as she travels the world uncovering some of fashion’s best kept secrets, a harrowing story of greenwashing, environmental destruction, unjust treatment of workers, and animal exploitation unravels. SLAY asks an important question to the public, and the fashion industry itself: Is it acceptable to kill animals for fashion? Winner of the 2022 International Vegan Film Festival’s Best Vegan-Themed Feature Film.

Film Description: The film outlines a global warming reaction by several nation states, where the powerful use force, economics and illegal mercenaries to take control of food and water stocks. The narrative begins with the 2014 purchase of US-based Smithfield Foods by Chinese WH Group, which the filmmakers say gave away control of a quarter of all pigs in the US. It then follows other hard-to-explain deals, such as the purchase of arid land in Arizona by a Saudi company. Russians hiring American cowboys to work in a region too cold for farmland. And Blackwater deals to secure land in Africa. All these strange commercial arrangements are linked by "following the money", a phrase heard several times in the film, which identifies connections between governments, commercial enterprises and legal and illegal military actors such as mercenary companies. The filmmakers ultimately draw the conclusion that it is all planned responses to changes stemming from climate change.

Film Description: From the makers of the international proclaimed films Why We Cycle and Together We Cycle. When We Cycle is a feature-length documentary considering different developments in society and the role of cycling in these possible futures. It takes a look into the great unknown, asking whether the fast and efficient cyclist gets priority or are other scenarios conceivable? In the documentary, various experts and everyday cyclists take you on this journey through different imaginable futures for cycling.

Film Description: BAD RIVER, narrated by Quannah ChasingHorse and Academy-Award nominee, Edward Norton; written and directed by award-winning filmmaker, Mary Mazzio; and produced by Grant Hill (Owner of the Atlanta Hawks) and Allison Abner (writer for Narcos, West Wing and descendant of the Stockbridge Munsee Band), is a new documentary film which chronicles the Wisconsin-based Bad River Band and its ongoing fight for sovereignty, a story which unfolds in a groundbreaking way through a series of shocking revelations, devastating losses, and a powerful legacy of defiance and resilience, which includes a David vs. Goliath battle to save Lake Superior, the largest freshwater resource in America. As Eldred Corbine, a Bad River Tribal Elder declares: “We gotta protect it… die for it, if we have to.” Winner of the EMA

Film Description: Plastic is vital in so many ways to our modern way of life and well-being—but not all forms of it. In search of why more and more single-use plastic debris enters the ocean despite all efforts to recycle, SINGLE-USE PLANET goes upstream to where millions of tons of raw plastic are being made amidst the ruins of America's bygone steel industry in Pennsylvania. Further upstream, we see the economic and political realities that have boosted the new industry—realities reaching all the way to rural Louisiana where plans are laid to build the biggest plastic plant in the world. Can the powerful industry be persuaded to temper their production of single-use plastic? Our search leads to Washington D.C.—where a federal bill to regulate the industry remains stalled—and finally to France, where the prohibition of campaign donations by corporations may provide a key to the effective reduction of plastic pollution.

Film Description: The film outlines a global warming reaction by several nation states, where the powerful use force, economics and illegal mercenaries to take control of food and water stocks. The narrative begins with the 2014 purchase of US-based Smithfield Foods by Chinese WH Group, which the filmmakers say gave away control of a quarter of all pigs in the US. It then follows other hard-to-explain deals, such as the purchase of arid land in Arizona by a Saudi company. Russians hiring American cowboys to work in a region too cold for farmland. And Blackwater deals to secure land in Africa. All these strange commercial arrangements are linked by "following the money", a phrase heard several times in the film, which identifies connections between governments, commercial enterprises and legal and illegal military actors such as mercenary companies. The filmmakers ultimately draw the conclusion that it is all planned responses to changes stemming from climate change.

Film Description: Companies and organizations are increasingly leading the way to a United States economy driven by renewable energy and sustainability. In this series comprised of short documentaries, CEOs and upper management at a variety of companies, non-profits and government agencies will present their science based solutions and visions for the future. We also focus on young leaders that are making those visions of the future a reality. They will present the challenges that lie ahead, and how they are endeavoring to solve big problems and make a difference through their work. Government can set the policy agenda, but for real change to occur the private sector must be incentivized and fully engaged. Companies and organizations are in a unique position to innovate and have a significant impact in a shorter time. An educated and motivated work force is a critical part of affecting change from within every industry. We want to infuse this series with a sense of hope to empower all people, and instill in them a call to action to join the country's move toward a more sustainable future.

Film Description: Cafeteria Man takes a behind the scenes look at Tony Geraci’s sweeping, tenacious efforts to kick start school lunch reform in Baltimore’s schools, a large urban district that serves 83,000 students, and later in Memphis schools, with 200,000 kids. As the newly hired Food and Nutrition Director of the Baltimore’s public school district, Geraci hatches an ambitious, multi-faceted plan to feed students healthy, locally-sourced meals, teach them nutritional awareness, and offer them training and vocational opportunities in the world of food. His bold vision includes a 33-acre teaching farm, school vegetable gardens, student-designed meals, and meatless Monday’s. Cafeteria Man follows Geraci as he partners with a dedicated group of parents and students to overhaul a long-established, dysfunctional lunch program and battle the entrenched bureaucracy behind it. The film profiles Baltimore’s experience as it becomes recognized as part a burgeoning national movement, and includes appearances by food author Michael Pollan, First Lady Michelle Obama, and Assistant White House Chef Sam Kass.

Film Description: Food, Inc. 2 is a 2023 documentary that examines the food industry's corporate consolidation and its impact on consumers and the environment. The film is a sequel to the 2008 Oscar-nominated documentary Food, Inc. This movie, directed by Robert Kenner and Melissa Robledo, picks up where the first one left off in exposing the at-times mind-bogglingly unwholesome practices of America’s corporate food concerns in manipulating us to consume that which is bad for us. But it begins by sharing the ostensibly good news, which is that increased food consciousness is making healthy and still delicious options more available to us.

We will also be screening one of the One Earth Young Filmmakers winning films Monarchs in Motion by Mason Mirabile.

Film Description: BAD RIVER, narrated by Quannah ChasingHorse and Academy-Award nominee, Edward Norton; written and directed by award-winning filmmaker, Mary Mazzio; and produced by Grant Hill (Owner of the Atlanta Hawks) and Allison Abner (writer for Narcos, West Wing and descendant of the Stockbridge Munsee Band), is a new documentary film which chronicles the Wisconsin-based Bad River Band and its ongoing fight for sovereignty, a story which unfolds in a groundbreaking way through a series of shocking revelations, devastating losses, and a powerful legacy of defiance and resilience, which includes a David vs. Goliath battle to save Lake Superior, the largest freshwater resource in America. As Eldred Corbine, a Bad River Tribal Elder declares: “We gotta protect it… die for it, if we have to.” Winner of the EMA

Film Description: Cafeteria Man takes a behind the scenes look at Tony Geraci’s sweeping, tenacious efforts to kick start school lunch reform in Baltimore’s schools, a large urban district that serves 83,000 students, and later in Memphis schools, with 200,000 kids. As the newly hired Food and Nutrition Director of the Baltimore’s public school district, Geraci hatches an ambitious, multi-faceted plan to feed students healthy, locally-sourced meals, teach them nutritional awareness, and offer them training and vocational opportunities in the world of food. His bold vision includes a 33-acre teaching farm, school vegetable gardens, student-designed meals, and meatless Monday’s. Cafeteria Man follows Geraci as he partners with a dedicated group of parents and students to overhaul a long-established, dysfunctional lunch program and battle the entrenched bureaucracy behind it. The film profiles Baltimore’s experience as it becomes recognized as part a burgeoning national movement, and includes appearances by food author Michael Pollan, First Lady Michelle Obama, and Assistant White House Chef Sam Kass.

Film Description: Food, Inc. 2 is a 2023 documentary that examines the food industry's corporate consolidation and its impact on consumers and the environment. The film is a sequel to the 2008 Oscar-nominated documentary Food, Inc. This movie, directed by Robert Kenner and Melissa Robledo, picks up where the first one left off in exposing the at-times mind-bogglingly unwholesome practices of America’s corporate food concerns in manipulating us to consume that which is bad for us. But it begins by sharing the ostensibly good news, which is that increased food consciousness is making healthy and still delicious options more available to us.

We will also be screening one of the One Earth Young Filmmakers winning films Monarchs in Motion by Mason Mirabile.

Film Description: BAD RIVER, narrated by Quannah ChasingHorse and Academy-Award nominee, Edward Norton; written and directed by award-winning filmmaker, Mary Mazzio; and produced by Grant Hill (Owner of the Atlanta Hawks) and Allison Abner (writer for Narcos, West Wing and descendant of the Stockbridge Munsee Band), is a new documentary film which chronicles the Wisconsin-based Bad River Band and its ongoing fight for sovereignty, a story which unfolds in a groundbreaking way through a series of shocking revelations, devastating losses, and a powerful legacy of defiance and resilience, which includes a David vs. Goliath battle to save Lake Superior, the largest freshwater resource in America. As Eldred Corbine, a Bad River Tribal Elder declares: “We gotta protect it… die for it, if we have to.” Winner of the EMA

Film Description: Cafeteria Man takes a behind the scenes look at Tony Geraci’s sweeping, tenacious efforts to kick start school lunch reform in Baltimore’s schools, a large urban district that serves 83,000 students, and later in Memphis schools, with 200,000 kids. As the newly hired Food and Nutrition Director of the Baltimore’s public school district, Geraci hatches an ambitious, multi-faceted plan to feed students healthy, locally-sourced meals, teach them nutritional awareness, and offer them training and vocational opportunities in the world of food. His bold vision includes a 33-acre teaching farm, school vegetable gardens, student-designed meals, and meatless Monday’s. Cafeteria Man follows Geraci as he partners with a dedicated group of parents and students to overhaul a long-established, dysfunctional lunch program and battle the entrenched bureaucracy behind it. The film profiles Baltimore’s experience as it becomes recognized as part a burgeoning national movement, and includes appearances by food author Michael Pollan, First Lady Michelle Obama, and Assistant White House Chef Sam Kass.

Film Description: BAD RIVER, narrated by Quannah ChasingHorse and Academy-Award nominee, Edward Norton; written and directed by award-winning filmmaker, Mary Mazzio; and produced by Grant Hill (Owner of the Atlanta Hawks) and Allison Abner (writer for Narcos, West Wing and descendant of the Stockbridge Munsee Band), is a new documentary film which chronicles the Wisconsin-based Bad River Band and its ongoing fight for sovereignty, a story which unfolds in a groundbreaking way through a series of shocking revelations, devastating losses, and a powerful legacy of defiance and resilience, which includes a David vs. Goliath battle to save Lake Superior, the largest freshwater resource in America. As Eldred Corbine, a Bad River Tribal Elder declares: “We gotta protect it… die for it, if we have to.” Winner of the EMA

Film Description: Cafeteria Man takes a behind the scenes look at Tony Geraci’s sweeping, tenacious efforts to kick start school lunch reform in Baltimore’s schools, a large urban district that serves 83,000 students, and later in Memphis schools, with 200,000 kids. As the newly hired Food and Nutrition Director of the Baltimore’s public school district, Geraci hatches an ambitious, multi-faceted plan to feed students healthy, locally-sourced meals, teach them nutritional awareness, and offer them training and vocational opportunities in the world of food. His bold vision includes a 33-acre teaching farm, school vegetable gardens, student-designed meals, and meatless Monday’s. Cafeteria Man follows Geraci as he partners with a dedicated group of parents and students to overhaul a long-established, dysfunctional lunch program and battle the entrenched bureaucracy behind it. The film profiles Baltimore’s experience as it becomes recognized as part a burgeoning national movement, and includes appearances by food author Michael Pollan, First Lady Michelle Obama, and Assistant White House Chef Sam Kass.

Film Description: Food, Inc. 2 is a 2023 documentary that examines the food industry's corporate consolidation and its impact on consumers and the environment. The film is a sequel to the 2008 Oscar-nominated documentary Food, Inc. This movie, directed by Robert Kenner and Melissa Robledo, picks up where the first one left off in exposing the at-times mind-bogglingly unwholesome practices of America’s corporate food concerns in manipulating us to consume that which is bad for us. But it begins by sharing the ostensibly good news, which is that increased food consciousness is making healthy and still delicious options more available to us.

We will also be screening one of the One Earth Young Filmmakers winning films Monarchs in Motion by Mason Mirabile.

Film Description: Plastic is vital in so many ways to our modern way of life and well-being—but not all forms of it. In search of why more and more single-use plastic debris enters the ocean despite all efforts to recycle, SINGLE-USE PLANET goes upstream to where millions of tons of raw plastic are being made amidst the ruins of America's bygone steel industry in Pennsylvania. Further upstream, we see the economic and political realities that have boosted the new industry—realities reaching all the way to rural Louisiana where plans are laid to build the biggest plastic plant in the world. Can the powerful industry be persuaded to temper their production of single-use plastic? Our search leads to Washington D.C.—where a federal bill to regulate the industry remains stalled—and finally to France, where the prohibition of campaign donations by corporations may provide a key to the effective reduction of plastic pollution.

Film Description: SLAY is a feature documentary film exploring the interwoven harms caused by fashion’s use of fur, leather and wool. Following investigative filmmaker Rebecca Cappelli as she travels the world uncovering some of fashion’s best kept secrets, a harrowing story of greenwashing, environmental destruction, unjust treatment of workers, and animal exploitation unravels. SLAY asks an important question to the public, and the fashion industry itself: Is it acceptable to kill animals for fashion? Winner of the 2022 International Vegan Film Festival’s Best Vegan-Themed Feature Film.

Film Description: BAD RIVER, narrated by Quannah ChasingHorse and Academy-Award nominee, Edward Norton; written and directed by award-winning filmmaker, Mary Mazzio; and produced by Grant Hill (Owner of the Atlanta Hawks) and Allison Abner (writer for Narcos, West Wing and descendant of the Stockbridge Munsee Band), is a new documentary film which chronicles the Wisconsin-based Bad River Band and its ongoing fight for sovereignty, a story which unfolds in a groundbreaking way through a series of shocking revelations, devastating losses, and a powerful legacy of defiance and resilience, which includes a David vs. Goliath battle to save Lake Superior, the largest freshwater resource in America. As Eldred Corbine, a Bad River Tribal Elder declares: “We gotta protect it… die for it, if we have to.” Winner of the EMA

Film Description: Plastic is vital in so many ways to our modern way of life and well-being—but not all forms of it. In search of why more and more single-use plastic debris enters the ocean despite all efforts to recycle, SINGLE-USE PLANET goes upstream to where millions of tons of raw plastic are being made amidst the ruins of America's bygone steel industry in Pennsylvania. Further upstream, we see the economic and political realities that have boosted the new industry—realities reaching all the way to rural Louisiana where plans are laid to build the biggest plastic plant in the world. Can the powerful industry be persuaded to temper their production of single-use plastic? Our search leads to Washington D.C.—where a federal bill to regulate the industry remains stalled—and finally to France, where the prohibition of campaign donations by corporations may provide a key to the effective reduction of plastic pollution.

Film Description: The documentary about a Los Angeles woman who has made it her life’s mission to rehabilitate injured hummingbirds has a gentle sweetness that feels like a balm. Terry Masear, the subject of writer-director Sally Aitken’s film, has a no-nonsense demeanor, but her affection for these tiny creatures is unmistakable. She gives them names like Raisin, Cactus and Wasabi. She assigns them narratives as she observes their behavior. She painstakingly builds them elaborate aviaries and lovingly feeds them from a syringe. And she devotes every inch of her sprawling Hollywood Hills property, inside and out, to their care.

Film Description: Food, Inc. 2 is a 2023 documentary that examines the food industry's corporate consolidation and its impact on consumers and the environment. The film is a sequel to the 2008 Oscar-nominated documentary Food, Inc. This movie, directed by Robert Kenner and Melissa Robledo, picks up where the first one left off in exposing the at-times mind-bogglingly unwholesome practices of America’s corporate food concerns in manipulating us to consume that which is bad for us. But it begins by sharing the ostensibly good news, which is that increased food consciousness is making healthy and still delicious options more available to us.

We will also be screening one of the One Earth Young Filmmakers winning films Monarchs in Motion by Mason Mirabile.

Film Description: SLAY is a feature documentary film exploring the interwoven harms caused by fashion’s use of fur, leather and wool. Following investigative filmmaker Rebecca Cappelli as she travels the world uncovering some of fashion’s best kept secrets, a harrowing story of greenwashing, environmental destruction, unjust treatment of workers, and animal exploitation unravels. SLAY asks an important question to the public, and the fashion industry itself: Is it acceptable to kill animals for fashion? Winner of the 2022 International Vegan Film Festival’s Best Vegan-Themed Feature Film.

Film Description: Companies and organizations are increasingly leading the way to a United States economy driven by renewable energy and sustainability. In this series comprised of short documentaries, CEOs and upper management at a variety of companies, non-profits and government agencies will present their science based solutions and visions for the future. We also focus on young leaders that are making those visions of the future a reality. They will present the challenges that lie ahead, and how they are endeavoring to solve big problems and make a difference through their work. Government can set the policy agenda, but for real change to occur the private sector must be incentivized and fully engaged. Companies and organizations are in a unique position to innovate and have a significant impact in a shorter time. An educated and motivated work force is a critical part of affecting change from within every industry. We want to infuse this series with a sense of hope to empower all people, and instill in them a call to action to join the country's move toward a more sustainable future.

Film Description: BAD RIVER, narrated by Quannah ChasingHorse and Academy-Award nominee, Edward Norton; written and directed by award-winning filmmaker, Mary Mazzio; and produced by Grant Hill (Owner of the Atlanta Hawks) and Allison Abner (writer for Narcos, West Wing and descendant of the Stockbridge Munsee Band), is a new documentary film which chronicles the Wisconsin-based Bad River Band and its ongoing fight for sovereignty, a story which unfolds in a groundbreaking way through a series of shocking revelations, devastating losses, and a powerful legacy of defiance and resilience, which includes a David vs. Goliath battle to save Lake Superior, the largest freshwater resource in America. As Eldred Corbine, a Bad River Tribal Elder declares: “We gotta protect it… die for it, if we have to.” Winner of the EMA

Film Description: Cafeteria Man takes a behind the scenes look at Tony Geraci’s sweeping, tenacious efforts to kick start school lunch reform in Baltimore’s schools, a large urban district that serves 83,000 students, and later in Memphis schools, with 200,000 kids. As the newly hired Food and Nutrition Director of the Baltimore’s public school district, Geraci hatches an ambitious, multi-faceted plan to feed students healthy, locally-sourced meals, teach them nutritional awareness, and offer them training and vocational opportunities in the world of food. His bold vision includes a 33-acre teaching farm, school vegetable gardens, student-designed meals, and meatless Monday’s. Cafeteria Man follows Geraci as he partners with a dedicated group of parents and students to overhaul a long-established, dysfunctional lunch program and battle the entrenched bureaucracy behind it. The film profiles Baltimore’s experience as it becomes recognized as part a burgeoning national movement, and includes appearances by food author Michael Pollan, First Lady Michelle Obama, and Assistant White House Chef Sam Kass.

Film Description: The documentary about a Los Angeles woman who has made it her life’s mission to rehabilitate injured hummingbirds has a gentle sweetness that feels like a balm. Terry Masear, the subject of writer-director Sally Aitken’s film, has a no-nonsense demeanor, but her affection for these tiny creatures is unmistakable. She gives them names like Raisin, Cactus and Wasabi. She assigns them narratives as she observes their behavior. She painstakingly builds them elaborate aviaries and lovingly feeds them from a syringe. And she devotes every inch of her sprawling Hollywood Hills property, inside and out, to their care.

Film Description: Food, Inc. 2 is a 2023 documentary that examines the food industry's corporate consolidation and its impact on consumers and the environment. The film is a sequel to the 2008 Oscar-nominated documentary Food, Inc. This movie, directed by Robert Kenner and Melissa Robledo, picks up where the first one left off in exposing the at-times mind-bogglingly unwholesome practices of America’s corporate food concerns in manipulating us to consume that which is bad for us. But it begins by sharing the ostensibly good news, which is that increased food consciousness is making healthy and still delicious options more available to us.

We will also be screening one of the One Earth Young Filmmakers winning films Monarchs in Motion by Mason Mirabile.

Film Description: Plastic is vital in so many ways to our modern way of life and well-being—but not all forms of it. In search of why more and more single-use plastic debris enters the ocean despite all efforts to recycle, SINGLE-USE PLANET goes upstream to where millions of tons of raw plastic are being made amidst the ruins of America's bygone steel industry in Pennsylvania. Further upstream, we see the economic and political realities that have boosted the new industry—realities reaching all the way to rural Louisiana where plans are laid to build the biggest plastic plant in the world. Can the powerful industry be persuaded to temper their production of single-use plastic? Our search leads to Washington D.C.—where a federal bill to regulate the industry remains stalled—and finally to France, where the prohibition of campaign donations by corporations may provide a key to the effective reduction of plastic pollution.

Film Description: SLAY is a feature documentary film exploring the interwoven harms caused by fashion’s use of fur, leather and wool. Following investigative filmmaker Rebecca Cappelli as she travels the world uncovering some of fashion’s best kept secrets, a harrowing story of greenwashing, environmental destruction, unjust treatment of workers, and animal exploitation unravels. SLAY asks an important question to the public, and the fashion industry itself: Is it acceptable to kill animals for fashion? Winner of the 2022 International Vegan Film Festival’s Best Vegan-Themed Feature Film.

Film Description: The film outlines a global warming reaction by several nation states, where the powerful use force, economics and illegal mercenaries to take control of food and water stocks. The narrative begins with the 2014 purchase of US-based Smithfield Foods by Chinese WH Group, which the filmmakers say gave away control of a quarter of all pigs in the US. It then follows other hard-to-explain deals, such as the purchase of arid land in Arizona by a Saudi company. Russians hiring American cowboys to work in a region too cold for farmland. And Blackwater deals to secure land in Africa. All these strange commercial arrangements are linked by "following the money", a phrase heard several times in the film, which identifies connections between governments, commercial enterprises and legal and illegal military actors such as mercenary companies. The filmmakers ultimately draw the conclusion that it is all planned responses to changes stemming from climate change.

Film Description: From the makers of the international proclaimed films Why We Cycle and Together We Cycle. When We Cycle is a feature-length documentary considering different developments in society and the role of cycling in these possible futures. It takes a look into the great unknown, asking whether the fast and efficient cyclist gets priority or are other scenarios conceivable? In the documentary, various experts and everyday cyclists take you on this journey through different imaginable futures for cycling.

Film Description: Innovative women are redefining our relationship with carbon by repurposing living materials, reengineering waste into valuable chemicals that clean the climate, and driving decarbonization in our built environment. They share life/work challenges while thriving in male-dominated industries. Their collective wisdom comes together to form a singular belief and purpose to restore, protect and ultimately preserve the planet. The secret lies in the Earth itself. Told through a feminine lens, the story delves into the minds and spirits of dedicated, driven and dynamic 21st century trailblazers whose work is placing them at the core of decarbonization, human health and economic opportunity.